Today I am talking about Rosmairinus officialise or Rosemary. This delightful smelling plant comes originally from the Mediterranean region of the world, and has had many uses and associations that come from at least Ancient Greek and Roman times. I have to note here that rosemary has had a name change. Since 2017, it has officially been known as Salvia rosmarinus.

It is an evergreen shrub that is native to rocky woodland or scrub areas within the Mediterranean area. In garden situations, we usually grow it for the pretty blue flowers and aromatic leaves. The plant grows to 1.5 m tall.

The leaves of rosemary are linear in shape to 2.5cm long and arranged opposite on each other on the stems. Flowers are two-lipped and tubular in shape. They are borne in whorls within the leaf axils. In colour, flowers are purple-blue to white to 1cm long. Rosemary flowers from winter to spring here in Sydney.

Rosemary prefers a well-drained sandy soil with low to moderate fertility, but does tolerate most soil apart from heavy clay that’s waterlogged. It also likes to be in full sun 9and does tolerate partial shade) in a warm, dry climate. It is also a good plant for growing in pots, provided there is regular pruning. To keep the plant tidy, prune after flowering.

Propagation can be through seed sown in spring or by rooting semi-ripe cutting in summer.

Rosemary has been associated with remembrance, fidelity and friendship since Greek and Roman times.

There are a whole host of uses for rosemary. As well as the flowers attracting bees in the garden, it can apparently deter mosquitos, flies and other pests. It looks good in a waive range of garden styles, including cottage, Mediterranean, coastal, rock and kitchen. It is also used in food.

The essential oils from rosemary are frequently used in perfumes and cosmetics. There are many antioxidants that are added to haircare products to help with hydration and sun damage protection. Rosemary tea is thought to help relieve headaches, colds and depression. Also, rosemary has antibacterial and anti-fungal effects.

Personally, I really like this plant in a garden. It is a good looking shrub with masses of flowers in winter. It has a fabulous smell when you brush past it. It also has many uses, my favourite is in food!

• All photos are my own
• Www.kew.org
• Www.gardenia.net